taquitos
This was a little blander than I would have liked. I later made these with beans, and like Vincent, only folding them in half. They were delicious.Also, gotta say, you really need to wet both sides of the tortillas (at least the store-bought corn ones) with the hot oil, so that they can roll up nicely. Otherwise they crack and split and just don't make taquitos.
2 Comments:
Mmmm, these look great. I wish I could have made similar corn magic.
Nice melty fried stuff.
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