newbie double rice pudding
I thought rice pudding would be a perfect first recipe for me to say hi with, but in fact it's impossible to take a picture of! I quartered the recipe and used rice milk instead of soy milk cause I had it and was overeager, and in fact it came out incredibly tasty, but I stirred it for about 15 minutes and it looked like soup and then all of a sudden it was pudding, but none of the pictures came out. But then I put it in a bowl, and chopped up banana and poured on the cinnamon and finally took a picture that came out. And then I ate it, and then I was very very very happy. The banana and cinnamon were definitely good calls. Hi, help me write better entries!