Cookies!I thought I'd propose cookies for the next item - since I just made some. I used the oatmeal raisin cookie recipe from Veganomicon.
I didn't have everything it called for, so I subbed agave nectar for the brown rice syrup, golden raisins for regular, and dark brown sugar for light (despite the lying picture).
The dough was SUPER delicious!
The cookies were good fresh out of the oven, but I was not in love with them later on.
I think for my next batch I'm just going to use my standard Toll House or Quaker recipe with egg replacer. And add chocolate chips. And nuts. And leave out the raisins. :)