Alfredo!Honestly, I have no idea if this tastes like Alfredo sauce I haven't had it in so long. I have a feeling it would not fool my dad, but I thought it was pretty tasty. B helped me get the ingredients together.
I didn't have powdered onion (swore I did!) so I crushed some onion flakes and since I had the mortar and pestle out anyway I went ahead and crushed some dried garlic from my uncle's farm even though I did have garlic powder.
Ready to be blended: Yum?
On the stove:
I was cooking today for lunches for the week rather than dinner tonight so I don't have as nice a final shot as everyone else, but I had to have a little taste of course:
Then I threw in some peas.